Coconut (Haupia) and Chocolate Pie
This haupia pie is a chocolate coconut lover’s dream. It’s a rich and delicious Hawaiian-style…
Creamy Honey Mustard Chicken
For this creamy honey mustard chicken, seasoned, lightly-floured chicken cutlets are pan-fried, then served with…
Dad’s New Zealand Mince Stew
Hmmmmm… I’m not sure if it’s chili, or stew or a shepherds pie without the…
Cowboy Quiche
This cowboy quiche checks all the boxes—it’s extra special with caramelized onions, bacon, and Cheddar…
Hawaiian Chicken Pineapple Kabobs
These Hawaiian chicken pineapple kabobs are tender, sweet, and delicious. They’re easy to make and…
Almond Flour Bread
This almond flour bread is made with almond milk, eggs, and flaxseed meal. It’s low-carb,…
One Pot Tuscan Shrimp and Orzo
This one pot Tuscan shrimp and orzo is hearty yet elegant, every bite bursting with…
Al Kabsa (Traditional Saudi Rice and Chicken)
Al kabsa was the first Arabic dish I ever made. It turned out extremely delicious…
Ono Butter Mochi
This recipe for mochi is an easy Hawaiian local-style treat made with coconut and butter…
Pistachio Hummus
This pistachio hummus gives traditional hummus—a delicious, creamy, and savory spread on its own—a unique…
Honey-Mustard Marinade
This easy honey-mustard marinade is made from just a few common pantry items, and is…
The Best Pavlova
This Australian dessert has a crispy meringue base that’s fluffy and chewy on the inside….
Green Beans Almondine
This green bean almondine side dish couldn’t be simpler to make. Even those who don’t…
Mushroom Ramen
In this mushroom ramen, dried shiitake mushrooms season instant ramen broth while they hydrate, and…