Candied Almonds
These candied almonds are my father’s favorite treat. They taste so good when warm! Substitute…
Oreo Cookie Pie Crust
This Oreo cookie pie crust is perfect for cheesecake, and unbelievably simple to make. It’s…
Elote Ramen Noodles
These elote ramen noodles are fusion at its finest! I grew up eating ramen noodles…
A Drama Queen’s Pavlova
Australians and New Zealanders both claim Pavlova and this recipe is so easy it feels…
Italian Wedding Cookies
These Italian wedding cookies are sometimes called Mexican wedding cookies or butterballs and can be…
Fudgy Black Forest Bars
These fudgy Black Forest bars are a decadent dessert that is somewhere between brownie and…
Pavlova Deluxe
A pavlova is a fresh fruit dessert with a meringue crust and cream filling. The…
Sweet, Salty, Spicy Party Nuts
This spiced nuts recipe is made using a much easier technique than the stovetop pan…
Meat Pie with Hot Water Crust
Really authentic meat pie recipe handed down through my family. Preparation Details Prep Time: 30…
Tiny Oatmeal Cream Pies
These two-bite cookies are made to be eaten by the handful! They’re great for parties…
Galette des Rois
Galette de Rois is a popular French puff pastry cake that celebrates the holiday of…
Chimichurri Muy Pefecto
My husband is from Argentina and I am constantly trying to recreate his favorite foods….
Almond Chicken Stir Fry
This almond chicken stir fry is a wholesome, colorful, tasty meal. Serve this over white…
No Egg Chocolate Mug Cake
This easy chocolate eggless mug cake is made with flaked almonds and no egg. It…
Argentine Corn Pie
My dad’s wife taught me how to make this recipe and it’s always a big…
Roasted Cauliflower with Alfredo Sauce
This roasted cauliflower with Alfredo sauce is quick to put together, tastes rich and creamy,…